Sunday, January 20, 2013

Friday is PIE DAY!

There has been a fair amount of pie experimentation going on around here in the past few weeks. It just seems like the new year is fit for diving in and trying some new combinations and techniques. Plus, National Pie Day is January 23rd (yes! it really is!), so I feel the need to bust out some fresh ideas in honor of the day. Of course, this means you will be treated to some Pie Day posts once I nail some of these new recipes!

In the meantime, here is a sneak peek at what has been happening in my kitchen.

Ingredients-dried pineapple, candied ginger,
 dried cherries, dark chocolate, 
and crystallized ginger-
waiting to find their place in a pie
I love, love, love, tart pies, 
so I'm mixing citrus into many of the pies.
Apples, pears, and cranberries peeled and ready to go.
Classic pairings for winter pies!
An assortment of finished pies, ready for tasting!

Any suggestions for pies you would like to see here?
Let me know!
Posted by Christine Hoffman at 5:37 PM

8 comments:

  1. vintage greyJanuary 21, 2013 at 7:38 PM

    These sweet treats look so tasty! I can only imagine how your home smells when your baking! xo Heather

    ReplyDelete
  2. jacquelineApril 11, 2013 at 10:20 PM

    Hello there, it's my first time visiting and i am loving your beautiful blog. Poping over from sweet Koralee's. This pie looks so good! Thanks so much for sharing. Have a lovely merry happy friday and a beautiful weekend! Love to you!

    ReplyDelete
  3. paisleysummerApril 12, 2013 at 4:46 AM

    Hi Christine
    Making sweet things are the only things I like to cook, so looking forward to your recipes!
    Penny x

    ReplyDelete
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  7. Çikolatalı Pasta TarifleriJuly 2, 2013 at 4:24 PM

    very nice recipes. Thanks...

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  8. AnonymousAugust 8, 2013 at 1:39 AM

    We all love pies? isn't we?
    If Friday is a pie day! I wish everyday be Friday. :)

    - pie

    ReplyDelete

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